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Colonial recipes, from old Virginia and Maryland manors, with numerous legends and traditions interwoven_cover
Avg: 4.5/5
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The other way : respectfully dedicated to all good housewives_cover
Avg: 5/5
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Food, its composition and preparation; a textbook for classes in household science_cover
Avg: 4/5
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Une question historique, 1720-1868_cover
Avg: 3/5
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A book of Dorcas dishes; family recipes contributed by the Dorcas society of Hollis and Buxton;_cover
Avg: 3/5
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Bread and pastry recipes of the world famous chefs, United States, Canada, Europe; the bread and pastry book from the International cooking library_cover
Avg: 3/5
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Recipes for the preserving of fruit, vegetables, and meat_cover
Avg: 4.5/5
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The American vine dresser's guide_cover
Avg: 3.5/5
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