Genre: Microbiology (174 titles)

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Micro-organisms and fermentation_cover
Micro-organisms and fermentation by Jörgensen, Alfred, 1848-1925 series: Unknown first published: Unknown
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Veterinary bacteriology; a treatise on the bacteria, yeasts, molds, and protozoa pathogenic for domestic animals_cover
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Veterinary bacteriology; a treatise on the bacteria, yeasts, molds, and protozoa pathogenic for domestic animals_cover
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Veterinary bacteriology : a treatise on the bacteria, yeasts, molds, and protozoa pahtogenic for domestic animals_cover
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The book of the dairy; a manual of the science and practice of dairy work_cover
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A synopsis of the bacteria and yeast fungi and allied species, schizomycetes and saccharomycetes_cover
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Bacteria fermenting lactose and their significance in water analysis_cover
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Agricultural and industrial bacteriology_cover
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Bacteriology, general, pathological and intestinal_cover
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Bacteria, yeasts and molds in the home_cover
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