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The Oliver-Sharpey lectures on the feeding of nations, a study in applied physiology

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Introduction. Food requirements of a nation. Influence of a restricted food supply upon a nation. Composition of the food. The provision of food. The distribution of food. Appendix I. Table showing composition and calorie values of foods. Appendix II. Yearly total food consumption in the United Kingdom, 1909-1913 26
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Unknown

ISBN:

0123911168

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Languge:

English

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