Sorgho and imphee : the Chinese and African sugar canes. A treatise upon their origin, varieties and culture; their value as a forage crop; and the manufacture of sugar, syrup, alcohol, wines, beer, cider, vinegar, starch and dyestuffs; with a paper by Le by Olcott, Henry Steel, 1832-1907 Free Download. Read online books at OnRead.com

Sorgho and imphee : the Chinese and African sugar canes. A treatise upon their origin, varieties and culture; their value as a forage crop; and the manufacture of sugar, syrup, alcohol, wines, beer, cider, vinegar, starch and dyestuffs; with a paper by Le

Part II. The Zulu-Kaffir imphee, or, "sweet reed," (the Holcus Saccharatus of Linnaeus) ... / by Leonard Wray: p. [191]-228

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Author:

Olcott, Henry Steel, 1832-1907

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Unknown

ISBN:

0548864330

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English

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Info about the book

Author:

Olcott, Henry Steel, 1832-1907

Series:

Unknown

ISBN:

0548864330

Rating:

4/5 (2)

Your rating:

0/5

Languge:

English

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